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Absinthe Alcohol


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Absinthe alcohol content is very interesting in comparison to the alcoholic content of liquor such as whisky, gin and vodka. Although alcohol content may differ absinthliquor.com by brand, it contains nearly double the amount of alcohol as whisky, gin and vodka.

Absinthe is certainly a interesting distilled liquor which originated from Switzerland but was made famous in France by its connection to Bohemian Paris and artists and writers like Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, due to its green color. Blanche Absinthe, or La Bleue, is a crystal clear Absinthe.

Absinthe is a spirit, not a liqueur and has the flavour of anise, like Pernod Pastis which has been produced to take its place when Absinthe sales were forbidden in early 19th century by the USA and lots of European countries. Its flavor comes from its herbal ingredients which include the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also comprise licorice, hyssop, angelica root and other herbs.

The active chemical, thujone, which comes from the herb wormwood, was thought to have psychedelic effects on the brain such as the drug cannabis, due to thujone’s being similar to THC which is contained in cannabis. Many studies have finally shown that this is a misconception and that Absinthe is no more dangerous than any other strong liquor. Absinthe was analyzed for safety in the 1990s and was legalized for purchase in most European countries. Many countries now produce Absinthe like the Czech Republic, Spain, France and Switzerland and there are wide ranging different brands for sale. You can find and obtain Absinthe from various companies including AbsintheKit.com who sell Absinthe essences. A kit is advisable because it contains an essence which will make up to 14 bottle of Absinthe! Buying online is super easy.

Absinthe Alcohol Preparation Routine
There’s an amazing ritual involved in the preparation of original Absinthe. Here is a brief outline of the ways involved to create real Absinthe:-
– Pour Absinthe in a glass like the Absinthe glasses that you can get online from AbsintheKit.com
– Place a cube of sugar over a distinctive Absinthe slotted spoon and rest on the glass.
– Pour ice cold water on the sugar cube to dilute the Absinthe towards the required ratio.
The oils of anise, fennel and star anise are certainly not soluble therefore cloud the drink. This clouding is known as “louching” and Absinthe is supposed to do this. The finished drink will appear milky and cloudy.

Absinthe may also be used in cocktails. Ernest Hemingway’s famous recipe was to prepare Absinthe with champagne. Other cocktails with Absinthe comprise the Tomate that is Absinthe mixed with grenadine and iced water.

Absinthe alcohol amount is not to be worried about – remember that it’s doubly strong as whisky, gin and vodka so you should drink it reasonably.