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Absinthe Liquor


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Absinthe liquor is actually a strong alcoholic drink which came from Switzerland. It is an anise flavored spirit that has approximately twice the alcohol content of alcohol beverages such as whisky and vodka. Absinthe has a high ABV (Alcohol By Volume) but is normally watered down with water for drinking.

Absinthe is known for its association with the french Bohemian crowd of the late 19th and very early 20th centuries. It was a well known drink and Van Gogh is among the most famous Absinthe drinker. It is known that Van Gogh chop off his ear under the influence of Absinthe. Other famous drinkers absintheliquor.com include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who produced an Absinthe cocktail called “Death in the Afternoon” that was produced by mixing Absinthe with champagne.

Absinthe was also a preferred drink from the Czech Republic, the USA and Catalonia in Spain.
Absinthe Liquor?

Absinthe is a spirit whose primary elements include the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Additional herbs and ingredients, like licorice, star anise, angelica root, hyssop and sweet flag, are occasionally employed in the creation of Absinthe. These herbs provide it with its typical sour, bitter and aniseed taste It is available clear as Blanche Absinthe or La Bleue, but is generally emerald colored and that is why it was nicknamed “The Green Fairy” or “La Fee Verte”.

The suspending of Absinthe in 1915 became a historic event. It had become banned in many countries worldwide due to the alleged harmful effects of the chemical substance thujone contained in the wormwood in Absinthe. The drinking of Absinthe was held responsible for driving people insane and then there was even an instance where a heavy Absinthe drinker killed his entire family. No regard was handed to the truth that he was an alcoholic brutal man anyway – his “insanity” was attributed to the two portions of Absinthe he had consumed before drinking other alcohol. Absinthe was considered to be addictive as well as a hallucinogen causing psychedelic effects similar to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people significantly missed the flavour of Absinthe and thus drinks such as Pernod Pastis and Ouzo became popular. These alcohol based drinks had the aniseed flavoring minus the wormwood. The Absinthe industry managed to continue in countries just like Spain. Portugal as well as the Czech Republic where Absinthe never was banned.
an Absinthe revival in the 1990s when studies showed that Absinthe wasn’t any more harmful than any other strong alcoholic drink. Many countries withdrawn their Absinthe ban and folks were once more able to buy Absinthe by the bottle or in bars.

Making the Most Perfect Absinthe Liquor
ritual to be followed in making the ideal Absinthe:-
– Put Absinthe into an Absinthe glass.Place a sugar cube on an Absinthe spoon and rest atop the glass.
– Pour cold water slowly on the spoon to the Absinthe.
– Check out the Absinthe louche and turn into milky.
– Enjoy your best Absinthe!

Absinthiana such as Absinthe glasses and Absinthe spoons are available to order online from companies just like AbsintheKit.com. Absinthe liquor essence is also offered by AbsintheKit.com.

Absinthe liquor is another great supplement in cocktail recipes – look online for Absinthe cocktail recipes.